
Reed, James F.
         
         
         
         b. November 14, 1800, in Armagh, Ireland, United Kingdom; d. July 24, 1874, in San Jose, California. Reed’s parents came from
            Ireland to America and settled in Virginia. Reed remained there until he was twenty, when he left for the
            lead mines of Illinois. In 1831, Reed arrived in Springfield, Illinois. Reed went into the mercantile business, at which he
            was
            successful enough to buy a farm near Springfield. He began to manufacture cabinet furniture at a point on the Sangamon River
            seven
            miles east of Springfield. Reed employed a large number of men, and a village grew up there, which was called Jamestown in
            his
            honor. The name has since changed, first to Howlett and then to Riverton, Illinois. In 1834, he married Margaret Backenstoe
            in
            Sangamon County, Illinois. In April 1846, Reed and his family were part of the Donner party, which started overland for
            California. Along the way, the party became stranded in a pass in the Sierra Nevada Mountains where forty members of their
            party
            died of starvation. Those who survived resorted to cannibalism in order to stay alive. Reed’s family was one of only two in
            the
            party to survive intact, and it claimed to be the only family that did not resort to eating human flesh. Reed went on to settle
            at
            San Jose Mission, California, where he made a fortune buying and selling real estate.
         
         Illinois Times (Springfield), 25 January 1996, 10-11; Doug Pokorski, State Journal-Register
            (Springfield, Illinois), 14 April 1996, 5; John Power, History of the Early Settlers of Sangamon County, Illinois
            (Springfield: E. A. Wilson and Company, 1876), 600-1.  Illustration courtesy of the Abraham Lincoln Presidential Library,
               Springfield, IL.